2023 Project - Tempranillo Syrah

VINTAGE 2023 – a milder vintage, allowing for gradual ripening of red varieties. Wines show a wonderful freshness and vibrancy.

VARIETIES 74% Tempranillo 24% Shiraz 2% Graciano

APPEARANCE Vibrant ruby red with black tints.

AROMA Bright red and black fruits of cherry, raspberry and blackberry preserve with exotic spices of musk, sandalwood and vanilla bean.

PALATE Structural yet juicy, this wine is bright and refreshing. Tempranillo provides cherries and sarsaparilla, while the Syrah brings blackberry fruits to the fore. Dusty, chalky tannins provide rustic form, whilst hints of herb (mint, basil) and spice (musk, aniseed) provide lift & complexity.

OAK DETAIL Tempranillo and Syrah was co-fermented before being basket pressed to a combination of seasoned French and American oak barriques for 15 months maturation.

CELLARING Can be drunk now or cellared for up to 4-6 years.

ALCOHOL VOLUME 13.0%
ACIDITY pH 3.49 TA 6.40g/L
RESIDUAL SUGAR 1.0g/L
FOOD PAIRING Drink with harissa crusted lamb cutlets.